Citric Acid Anhydrous

Citric Acid Anhydrous

无水柠檬酸 | Food Additives

77-92-9
201-069-1
White crystalline powder
≥99.5%

Citric Acid Anhydrous is a weak organic acid widely used as an acidulant, flavor enhancer, preservative, and pH adjuster in the food and beverage industry. It is also used in pharmaceuticals, cosmetics, and cleaning products.

Applications

Specifications

ParameterSpecification
Assay≥99.5%
Moisture≤0.5% (Anhydrous)
Ash≤0.05%
Heavy Metals≤5 ppm
Lead≤0.5 ppm
Particle Size30-100 mesh

Packing & Delivery

COA (Certificate of Analysis) available upon request. Custom packaging and private labeling available for bulk orders.